Copper Spur BBQ is well known in the Central Valley area for its open-air barbecues. We age, trim, and season all of our meat so we can assure you of the best quality and taste. Your meal will be prepared strictly over an oak wood fire, which gives the meat a flavor that is hard to beat. We also pride ourselves with a friendly atmosphere and plentiful portions of food.
Owners, Jerry and Karen Fountain, have been in business since 1989. Through the years this family run operation has catered a wide variety of parties. Some small running around 50 to the largest being 6,750 attending guests. From company picnics, weddings, anniversaries, funerals, and just a simple backyard BBQ. No matter the size or type of event we make sure all the little details are covered, so that you can enjoy your day.
Owners, Jerry and Karen Fountain, have been in business since 1989. Through the years this family run operation has catered a wide variety of parties. Some small running around 50 to the largest being 6,750 attending guests. From company picnics, weddings, anniversaries, funerals, and just a simple backyard BBQ. No matter the size or type of event we make sure all the little details are covered, so that you can enjoy your day.